Javascript DHTML Drop Down Menu Powered by dhtml-menu-builder.com

Content on this page requires a newer version of Adobe Flash Player.

Get Adobe Flash player

 
 

Diploma In Cookery

Qualification : 8th Pass / Fail

Duration : 6 Months

Batch : Regular

 
Diploma In Cookery (Maharashtra State of Vocational Education)
Subjects -†Basic Food Production (Theory + Practical)
 
A – Grade Hotels
A – Grade Restaurants
Government / Industrial / Commercial Canteens
Own Business as a Entrepreneur – Restaurant / Caterings
 
................................................................................................................................................................................................................................................
Contact Here Trustee
Yash Charitable Trust's 
(Ushadevi College of Hotel Management And Tourism)
Address : Kiran Educare Building, Near Royal Challenge Restaurant, Nitin Company Signal, Near Koram Mall, Sambhaji Nagar, Thane (West) - 400601, Maharashtra, INDIA.
Mobile : 7208840462 / 9820291136
Email : ushadevihmct@gmail.com
Yash Charitable Trust's - Trustee
Chairman - Sunita Kailas Rajput
Secretary - Rajesh Solanki (Managing Director Miraj Instrumentation)
Treasurer - Prof. Manisha Rajendra Rajput (M.A.B.Ed.N.E.T.)
Trustee - Jayshree Rajesh Solanki (M.D. Jayshree Woman Institute)
Lekha Kailas Rajput - (Bio-Tech Engineer)
 
Our Courses -
Degree In Hospitality Studies & Catering Services (YCMOU) | Diploma In Hotel Management & Catering Technology (MSBVE) | Diploma Cookery, Bakery & Confectionery (MSBVE) | Certificate Course in Basic Food Production (MSBVE) | Certificate in Hobby Course (UHM&T)
 
Home | About Us | Courses | Career | Educational Facilities | Student Feedback | Enquiry | Admissions | Contact Us | Photo Gallery
Designed & Hosted by : MID | Promoted by : GID
Yashwantrao Chavan Maharashtra Open University
Maharashtra State Board of Vocational Examination
 
Copyright © 2014 YASH CHARITABLE TRUSTS (USHADEVI COLLEGE OF HOTEL MANAGEMENT). All Copyright Reserved.