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Diploma in Bakery
Qualification:
8th Pass / Fail
Duration:
6 Months
Batch:
Regular
Diploma In bakery
Subjects -
Basic Food Production (Theory + Practical)
A – Grade Hotels
A – Grade Restaurants
Government / Industrial / Commercial Canteens
Own Business as a Entrepreneur – Restaurant / Caterings
Courses
Degree In Hospitality Studies & Catering Services
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Diploma In Hotel Management & Catering Technology
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Diploma Cookery, Bakery & Confectionery
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Diploma in Bakery
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